tag:blogger.com,1999:blog-8877601208085394794.post8235031784059431391..comments2023-07-02T16:53:04.987+01:00Comments on The lone gourmet: Prawn and asparagus tagliatelleAnonymoushttp://www.blogger.com/profile/09575696613288942467noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8877601208085394794.post-668501857038442412012-06-29T17:30:59.919+01:002012-06-29T17:30:59.919+01:00I love asparagus too, and I have used it with the ...I love asparagus too, and I have used it with the Lancashire Cheese. <br /><br />Thanks for your point that seasonal produce is superior, and cheaper. My take on having asparagus year round is that I think it would be like having Christmas every day - you would quickly forget to appreciate it, not to mention it costs way too much.ediblethingshttps://www.blogger.com/profile/18073984491763254283noreply@blogger.com